You-Pick at Red Fern Farm 2020

You-pick at Red Fern Farm is open this year and is one of the safest ways to bring fresh, healthy food to your household. All our nuts and fruits are continuously sanitized by sunlight. You will most likely be the only human who touches the produce you take home. Masks are not needed while harvesting in our groves, but are appreciated during your weigh-out in our Red Shed. Our you-pick is still by reservation only. This helps to guarantee lots of social distancing while you harvest. You can call a day ahead to see if there is an opening or schedule your harvest-day weeks in advance. We have lots of openings on weekdays, but weekends fill up quickly. We are also planning on making a video about you-pick at Red Fern Farm.

Red Shed - Customer checkout shed
Our Red Shed – where we weigh out customers’ harvests.

We are continuing the $15 minimum. This $15, usually paid when you first arrive, covers the time it takes us to show you around the groves, train you on what and how to harvest and taste samples of fruit and nuts. After paying the $15, you don’t have to buy anything at our farm. If you do make a purchase, the first $15 is already paid for. How cool is that? The $15 is per group. As an added bonus we will be utilizing our new “Red Shed” to weigh you out at the end of your harvest. No need to drive back to our house for your weigh out.

You-pick at Red Fern Farm is a fun family outing.

What to Expect: You can usually drive up and park close to the spot you will be harvesting. We have clean latrines, hand washing stations and picnic tables at each parking area. This is a safe area for children, but no dogs or cats are allowed (food security issues).

The grass will be mowed, but not as fine as a lawn. Be sure to wear sturdy shoes, prickly chestnut burs are scattered on the ground. Our orchards are in a rural setting, close to “wild” timber. Bring bug repellent. Your children are welcome to observe and catch  the frogs, insects, spiders and snakes they encounter.  Please ask your children to be gentle and release all creatures before you leave the groves.

Aronia Berries:  The Aronia bushes had a light crop this year. There are a few dried berries available free for you-pick (see note on $15 visitation minimum above) but almost all juicy berries are gone. We hit the peak of ripeness during early September. We only have a few bushes still bearing fruit. They are located in the shade of chestnut and heartnut trees. Call for more information.

Handful of hazels collected at Red Fern Farm on August 24, 2019.

Hazels:  As of September 20, 2020 the season is over for our hazels. We had a great response and the bushes have been picked clean. They were available at $1.00/pound for un-husked  clusters or $2.00/pound husked nuts for you-pick. The season for hazels usually starts in late August and continues to mid-September. Hazels can be picked from the bushes or from the ground underneath. Bring bags, buckets or boxes to collect into. It can take 30 minutes for one adult to pick clean one 10 foot tall bush and gather about 1-3 gallons of hazel clusters. One gallon of un-husked nuts (an ice cream bucket full) will yield about one pound of husked nuts. If you are interested in saving hazels for seed nuts, we have free information available – just ask. Hazels qualify for the pick-all-you-want for the $15 entrance fee mentioned above.

Cornelian Cherries: As of 10/3/20 the Cornelian Cherry season is over. Cornelian Cherries were available at $2.00/pound for you-pick. The season usually runs from August to late September. We recommend bringing a gathering cloth to spread under the bushes. The ripe berries are soft and sweet. Under ripe they are firmer and very tart. They will continue to ripen after picking. We have none available already picked (the family eats them up too fast).

Pawpaws:  The pawpaws have been happy this year and there is a bumper crop. The cooler weather of late July and early August did delay the ripening. For 2020, the season started 9/19/20.

Drew Latta shows off a harvested pawpaw.
Drew Latta shows off part of his pawpaw harvest in 2019.

September to late October. Pawpaws are $3.00/pound when you pick them, $5.00/pound when we pick them. Bring buckets, boxes or crates. Ripe pawpaws are very soft and should be stacked no more than 2 deep. Weekends are very popular, so call early to reserve a time slot. Tuesday – Thursday is an excellent time to have the pawpaw patch to yourself. It only takes about 15 minutes to get 5 – 10 pounds of pawpaws. Late afternoon is the best time to pick, but ripe pawpaws will be available all day (after 1:00 pm). Recipes are available. There is no minimum or maximum for the amount of pawpaws you pick. We do ask you only pick what you plan to take home.
We have many grafted trees. If you want to see what grafted variety you like the flavor of best, bring a black sharpie with you. You can write on the outside of the pawpaw what the variety it is. When you eat it later, you can compare it with other varieties.

A member of Emily Slayton’s group harvests some American persimmons.

American Persimmon: Persimmons are available, but took a hit from the late, May frosts. We have a smaller crop, but still plenty for our customers at $2.00/pound when you pick them, $3.00/pound when we pick them. The 2020 season is off to a slow start but should pick up by early October. Persimmons are very soft when ripe. They should not be piled deeply in your gathering container. Bring bags, buckets or boxes to collect into.
They can be gathered from the ground or picked from the tree. Slightly under ripe persimmons are very astringent. Only orange persimmons will continue to ripen off the tree.

Heartnuts: Heartnuts took a hard, hard hit from the late, May frosts. We see no nuts at all on the trees this year. 

Asian Pears: The Asian pears have set a plentiful crop of Korean Giants. They did over-produced and many have brown rot. The Korean Giants will ripen in late October. Feel free to taste sample any fallen fruit or fruit damaged by brown rot to find a tree whose flavor you enjoy. They are available at $2.00/pound when you pick them, $3.00/pound when we pick.

Spicebush: Our spicebushes froze to the ground the winter of 2018 – 2019. They are still recovering and have no berries this year.

Chestnut burs high in tree
For the 2020 harvest, burs are developing only 20 feet or higher in the chestnut trees.

Chestnuts: Limited You-Pick in 2020 –   What happened? Weather again. We had two late freezes in May. The chestnut trees were putting on fresh leaf growth from the first late freeze when they got hit by a second freeze. Fortunately the freezing temperatures were low to the ground. Any branch above 20 feet was not hurt by the second freeze. We think some burs are developing high in the trees, but we can not see them. (and Kathy can not take photos of the burs). As of August 13, we are not sure what we will have for chestnut harvest.

burs circled in red
The chestnut burs are hard to see as of August 21, 2020.

2020Chestnut You-Pick Prices:
If you manage to find any chestnuts, you pay $3.00/pound for everything you picked up. We discount that price by 25¢ if you come on a Monday, Tuesday, Wednesday or Thursday. On these days the price is $2.75. If you don’t want all the nuts, we will pay you 50¢ for each pound of chestnuts you gather and don’t take home.